Handmade Wood Cutting Board, Walnut and Maple outlet Serving Boards, Charcuterie Board, Carving Board

Simple - Elegant - Durable

Our boards are handmade with the end user in mind. We made countless boards and put them in the hands of our family members in order to get feedback from a variety of different cooking styles. We landed on what we feel is a universal size, weight, and durability all across the spectrum of uses. We use our own mixture made of food grade mineral oil and beeswax to seal and finish the board for use. We use walnut, maple, and teak for that classic, elegant look that is sure to catch the eye. We use padauk, purple heart, and blood wood when it comes to more exotic and outlet intricate builds.

Our standard dimensions are 18" x 12" x 1.5" which gives you enough room to break down multiple vegetables or carving up meat. Using edge grain hardwoods will prolong the sharpness of your knives as it is hard enough to resist the cut, but has enough give to not dull the fine edge. Juice grooves are an addon feature if you see yourself having lots of liquids trying to escape onto your countertops. Likewise, handles are also an option if you see yourself moving it frequently to different spaces around your kitchen.

We stand behind our products with our 100% money back guarantee. We also can refinish your board if you think it could use a freshening up. To care for your board simply give it a good hand scrubbing with soap and water and once dry apply a health coat of food grade mineral oil and wipe off excess. Do this any time you think the wood is starting to lose its richness. Normally every 1-3 months depending on use.